High Lignan Flax Seed Oil
What Is It?
High Lignan Flax Seed Oil is a concentrated source of lignans and omega-3-fatty acids.*
Uses For High Lignan Flax Seed Oil
- Support For Various Physiological Functions: Alpha-linolenic acid, or ALA, is the main omega-3 fatty acid in flax seed oil and can be converted into eicosapentaenoic acid, or EPA, in the body, supporting healthy prostaglandin activity and cardiovascular function. Flax seed oil is also a source of other health promoting fatty acids. Together, omega-3 and omega-6 fatty acids are supportive for immune system function, cell membrane integrity, joint function and lipid metabolism. Pure Encapsulations' High Lignan Flax Seed Oil also provides lignans, the phytoestrogen compound multiple studies have indicated may help support breast, prostate, intestinal and cardiovascular health.*
What Is The Source?
High Lignan Flax Seed Oil is cold-pressed from organic flax seeds.
Recommendations
Pure Encapsulations recommends taking 1-4 capsules per day, in divided doses, with meals.
Are There Any Side Effects Or Precautions?
If pregnant or lactating, consult your physician before taking this product. At several grams per day, some people may experience abdominal discomfort, diarrhea, or nausea.
Are There Any Potential Adverse Drug Interactions?
At this time, there are no known adverse reactions when taken in conjunction with medications.
References:
1. Tarpila S, Aro A, Salminen I, Tarpila A, Kleemola P, Akkila J, Adlercreutz H. The effect of flaxseed supplementation in processed foods on serum fatty acids and enterolactone. Eur J Clin Nutr 2002 Feb;56(2):157-65.
2. Chen J, Stavro PM, Thompson LU. Dietary flaxseed inhibits human breast cancer growth and metastasis and downregulates expression of insulin-like growth factor and epidermal growth factor receptor. Nutr Cancer 2002;43(2):187-92.
3. Rallidis LS, Paschos G, Liakos GK, Velissaridou AH, Anastasiadis G, Zampelas A. Dietary alpha-linolenic acid decreases C-reactive protein, serum amyloid A and interleukin-6 in dyslipidaemic patients. Atherosclerosis 2003 Apr;167(2):237-42.
4. Singer P, Jaeger W, Berger I, Barleben H, Wirth M, Richter-Heinrich E, Voigt S, Godicke W. Effects of dietary oleic, linoleic and alpha-linolenic acids on blood pressure, serum lipids, lipoproteins and the formation of eicosanoid precursors in patients with mild essential hypertension. J Hum Hypertens 1990 Jun;4(3):227-33.
5. Chan JK, Bruce VM, McDonald BE. Dietary alpha-linolenic acid is as effective as oleic acid and linoleic acid in lowering blood cholesterol in normolipidemic men. Am J Clin Nutr 1991 May;53(5):1230-4.
6. Healthnotes Clinical Essentials. Copyright 2003. Healthnotes, Inc.
For educational purposes only. Consult your physician for any health problems.
*This is a statement of nutritional support. This statement has not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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